Antonia and Salvador have been the winners of the October photographic contest "La Voluntad" . Antonia has been awarded with two bottles of Bodegas Barahonda: Barahonda Barrica and Salvador a ticket to take four tapas and two DO Yecla wines at Aurora Restaurant when he decides.

At the third stop of the Enotouristic Marathon we visited Bodegas La Purísima where they explained the excellent behavior of the grape during this year, as well as the new Monastrell wines. The Libricos de Yecla accompanied the tasting and as a surprise they prepared bread and sugar so that we could prepare an old sweet in the fields of Yecla.

In the second stop of the Enoturístico marathon Bodegas Barahonda presented its new reds and rosés. At this stop we were accompanied by the Almazara Deortegas, who offered us their selection of organic Extra Virgin Olive Oil and cheese from La Purísima Cheese Factory.

At the first stop we visited the Espinal estate of Bodegas Castaño , where the first Monastrell was tasted in 2017. Restaurante Aurora prepared some zarangollos and some delicious egg crumbs that helped to combat the cold of the morning. It was carried out in the first draw of a batch of products from the Wine Route of Yecla.

NIGHT INK Casa Boquera

By the RM-26-A (in Google Maps it is indicated as A-26 , not to be confused with the A-33 highway). Take the RM-26 at the roundabout Ctr. Yecla-Pinoso. Continue for approximately 5 km until you reach a roundabout that links to the A-33. Continue road RM-26-A, direction Jumilla. Continue for 3 km until you reach a junction that on the left there is an old house, 3 trees and a reflective sign that puts the Carche and next to Casa Boquera. From here on all the crosses there are indicative signs towards Casa Boquera (2.6km). Note: this road is narrow.